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Tuesday, January 16, 2018

Instant Batate Songa /Potatoes Spicy Dry Masala

Instant Batate Songa /Potatoes Spicy Dry Masala


  • Potatoes ..3 medium 
  • Onion ..1 huge
  • Oil ..1 tblsp
  • Red chilly Powder ..2 tsp heaped
  • Coriander powder ..1 tsp
  • Tamarind ..Goose berry size
  • Salt to taste


Method
Wash n pressure cook potatoes ... cool, remove the skin n chop into 2 inch pieces

Soak tamarind in little water for about 20 mts . Squeeze it well n retain the thick water . 

Chop Onion

In a kadai add oil n add in chopped onion n fry till reddish brown .. Add red chilly powder , coriander powder n stir for few seconds ..Add the thick tamarind water , salt , boiled chopped potatoes n mix well cooking for few mts . 

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