Potato Masala Roast
- Potatoes ..3 Medium
- Oil ..1 tblsp
- Mustard seeds ..1 tsp
- Curry leaves - 1 sprig
- Hing /Asafoetida ..2 generous pinch
- Turmeric powder..1/4 th tsp
- Red Chilly Powder ..1 tsp
- Sambar Powder..1 tsp
- Salt to taste
Method
Wash n pressure cook the potatoes , cool , peel n chop into 2 inch cubicle's ..set aside ..dont over cook the potatoes n make it mushy ... In a kadai add oil n splutter mustard seeds n then add curry leaves n hing ..stir for few seconds .. add turmeric powder , red chilly powder, sambar powder n salt , stir ..n then add the boiled cubed potatoes n cook for 3 to 5 mts n mix well .
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