Hitkida Avrekalu Spicy Song / De skinned Hyacinth Beans Spicy Masala
- Avrekalu/ Hyacinth Beans - 1 cup heaped
- Oil - 3 tsp
- Onion - 1 Huge
- Tomatoes-2
- Red chilly powder- 2 tsp or according to the spice
- Coriander powder- 1 tsp
- Salt to taste .
Method
Peel Avrekalu n soak it in enough water for about 5 hours .Press each soaked seeds n remove the outer skin . set aside
In a kadai add chopped onion n fry till transparent . Add chopped tomatoes n fry till the raw smell goes n it becomes mushy . Add red chilly powder, coriander powder n fry for a while ..add the de skinned avrekalu , water ,salt n cook till done
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