Mushroom Ambat /Mushrooms Cooked in Coconut Based Gravy

Mushroom Ambat /Mushrooms Cooked in Coconut Based Gravy 

• Mushroom -1 packet  
• Onion - 1 Medium 

To grind

• Grated Coconut- 1 cup
• Roasted red dry chilles-4 or according to the spice 
• Tamarind- Tamarind seed size 
• Salt to taste 

Seasoning

• Oil - 2 tsp
• Chopped onion - 1 medium 

Method
wash the mushrooms well n  chop them to reasonable size 

Chop the onion .   


Cook chopped mushroom along with chopped onion  in very little water  .

Grind grated coconut, roasted chilles, tamarind to a fine paste .

Add the ground paste  to the cooked stuffs  . Give a boil n then do the seasoning .