Tender Ghosale/Ridge Gourd Chutney ..Version 6

Tender Ghosale/Ridge Gourd Chutney ..Version 6

• Tender ridge gourd pieces-2 cup's 
• Grated coconut -1 tblsp 
• Green chillies -2  or according to the taste
• Methi seeds -1/4 th tsp 
• Urid dhal..1 tsp  
• Hing/asafoetida- 2 pinch 
• Tamarind -Tamarind seed size 
• Ghee-2 tsp 
• salt to taste

Seasoning 

Oil--1 tsp

Mustard seeds ..1/2 tsp

Curry leaves ..1 sprig 

Method 
In a kadai add ghee n roast chopped ridge gourd n green chillies..take it out  n in the same kadai roast urid dhal, hing n methi seeds n allow all the roasted ingredients to cool  n grind it along with grated coconut, tamarind n salt   to a semi coarse paste n then give the seasoning 

Goes well with Rice /Idly/Dosa /paddu ...