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Sunday, January 21, 2018

Jeev Kadgi /Bread Fruit Bajo n Rawa Podis

Jeev Kadgi /Bread Fruit Bajo  n  Rawa Podis

Jeev Kadgi Bajo ( Bread Fruit beasn fries)  
  • Breadfruit - 1 
  • Besan /Gram flour-1 cup
  • Hing /Asofoetida - 2 pinch 
  •  Cumin seeds-1 tsp
  • Water as required to prepare the batter .
  • Oil for deep frying
  • Salt to taste
Method 
Remove the outer skin of the Bread fruit n cut it into flat evenly thin slices.

In a bowl , add gram flour, hing, salt , cumin seeds n just enough water to prepare the batter ( Batter shouldn't be too thick nor watery ) 

 Dip the sliced bread fruit in the above batter n deep fry on both sides till golden brown . 

Jeev Kadgi Rawa Podis /Bread Fruit Rawa Fries .
    • Bread Fruit /Jeev Kadgi- 1 
    • Red chilly powder- 1 tblsp 
    • Turmeric powder- 1/2 tsp
    • Hing /Asafoetida- 2 pinch 
    • Rice Flour ... 4 tsp 
    • Semolina /Rawa - 1/4 th cup 
    • Salt to taste 
    • Oil to deep fry 

    Method 
    Peel the bread fruit n slice it 

In a bowl add the  red chilly powder, turmeric powder , hing , rice flour,  salt n sliced bread fruit  , sprinkle water  .. mix well . keep aside for 5 minutes .

Run the marinated  pieces over rawa .

Heat oil in a kadai n deep fry the marinated bread fruit  slices few at a time . 

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